About this butcher
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Business information
- Address
- Bayside Village, 6 Brighton Rd &, Jetty Rd, Adelaide SA 5045
- Phone
- (08) 8221 6039
- Website
- beachmeats.com.au
- Opening hours
- Not provided. Please contact the business to confirm when it is open.
- Specialities
- None confirmed yet
Services
Services such as delivery and online ordering haven't been researched for this business yet. We don't assume a butcher offers them.
About this listing
Listed from open data. Name, address and contact details are as reported by the source and have not been individually verified.
Trading status: Not independently verified. Source: Overture Maps Places. Data checked: 25 October 2026. A listing here is not an endorsement. Any ratings and reviews shown come from Google, not from us.
Google ratings and reviews
Opening hours (from Google)
- Monday: 7:30 AM – 5:30 PM
- Tuesday: 7:30 AM – 5:30 PM
- Wednesday: 7:30 AM – 5:30 PM
- Thursday: 7:30 AM – 5:30 PM
- Friday: 7:30 AM – 5:30 PM
- Saturday: 7:00 AM – 5:00 PM
- Sunday: 9:00 AM – 4:00 PM
Hours can change. Confirm with the butcher before visiting.
- Kim Kim (Kimscoconuts)8 months ago
The best butcher by far! Quality meat always... the best steaks I have ever eaten have been from Beach Meats - always fresh, delicious and exceptionally clean too. Dan, Ash & the whole team are friendly & great service too.
- Michelle Mercer2 months ago
I recently purchased a rather expensive piece of rump steak - advertised as grass fed from the south east. As I was with my family on holidays from the country & had limited cooking utensils at the caravan park, one larger piece of steak (which was quite thick) and was going to be cut into 3 smaller pieces. Unfortunately after cooking it low & slow, it was unedible & a total waste of $33.00. Sadly I don't think we'll be shopping here on our next visit. This is a lot of money to have pay for meat that eventually thrown in the bin. I've grown up on country killed meat & it's never tough or inedible.
- Stan Shares8 months ago
I have always enjoyed the produce & seafood from Beach Meats. I have rated a mid range 3 to be fair , as my many previous experiences have always been a 5. Unfortunately within two hours of cooking & eating a freshly purchased tuna steak I had to go to Calvary Adelaide hospital for food poisoning (the diagnosis was Scromboid poisoning) which happens when tuna is improperly stored. I still think highly of this outlet however the owners or their suppliers need to be extra vigilant with seafood particularly the handling of tuna.
- Sean Baker8 months ago
A beautiful, SA, family owned and operated business. Their customer service is second to none and the quality of meat is elite. They have set the industry standard! An absolute no brainer if you live anywhere remotely close to the Western Suburbs.
- Swart and Sons10 months ago
Dan and his staff are number one in the Bay for meat in my view. I have shopped with Dan since his days in the Adelaide Central Market. This years Turkey was the best our family has had for many years, a beautiful free range turkey juicy and tender. Our full leg ham was just as good on the day and we are loving it in our daily sandwiches. The team took my order and originally I wanted it on the 24th the staff member said Mark we are only open half a day on the 24th. So I changed the pick up day to the 23rd to make sure I got my order. Good staff, combined with great meat hand picked by a team that knows quality and cares about what they put out for sale. Keep up the good work Beach Meats. Mark O’Brien
Ratings, hours and reviews are provided by Google Maps and are not written or checked by us. View on Google Maps