About this butcher
No description has been provided for this business yet. Are you the owner? You can claim this listing to add one.
Business information
- Address
- 470 Torrens Rd, Adelaide SA 5009
- Phone
- (08) 8268 2244
- Website
- jagmeatworx.com
- Opening hours
- Not provided. Please contact the business to confirm when it is open.
- Specialities
- Delivery
Services
- Home delivery
- YesWithin 15 km of Arndale Shopping Centre, seven days; free on orders $60 and above
Service details come from the business's own pages and can be limited to certain areas or branches. Confirm with the butcher before ordering.
About this listing
Listed from open data. Name, address and contact details are as reported by the source and have not been individually verified.
Trading status: Not independently verified. Source: Overture Maps Places. Data checked: 25 October 2026. A listing here is not an endorsement. Any ratings and reviews shown come from Google, not from us.
Google ratings and reviews
Opening hours (from Google)
- Monday: 7:30 AM – 6:00 PM
- Tuesday: 7:30 AM – 6:00 PM
- Wednesday: 7:30 AM – 6:00 PM
- Thursday: 7:30 AM – 6:00 PM
- Friday: 7:30 AM – 6:00 PM
- Saturday: 7:30 AM – 5:00 PM
- Sunday: 11:00 AM – 5:00 PM
Hours can change. Confirm with the butcher before visiting.
- Gam1ngSyzygy8 months ago
Always get steaks from here for the charcoals talent of the chef aside the steaks are always beautiful super thick super fresh and good marbeling. I had one occasion where they accidentally put the wrong cut of steak in with one of my bags but it was a more expensive cut so i considered it a win
- Wayne Jones2 months ago
I started Dry Ageing my own beef in February with 2 of their Swift whole Sirloins. Great cuts of meat in their own right but first lesson learnt was yield/waste ratio. Next time I asked for a little advice and Darren was excellent. Whole Portoro Scotch was wrapped in cheesecloth soaked with Whisky and aged at 2 degrees C and 80% humidity for 56 Days. This beef is exceptional and is worth the price whether you wait like me, or eat it straight from the butcher. Thanks to the Meatworx team, my next project is almost ready, whole Wagyu rump and another Portoro Scotch. Premium quality meat matched only by their service. Wish I could post some pics for you all.
- Antony Gard4 months ago
Excellent service and some of the best meat around. Beautiful presentation! Portoro steaks are unbelievable! A must try for the steak lover. Thanks to Darren and the team, great work 👍
- Han4 months ago
Purchased mince from here today. At first glance, it appeared fresh, but when I opened it at home, I found that most of the mince underneath was very dark in colour, old, and had an unpleasant smell. Disappointed and won’t be returning.
- A J6 months ago
Get around the lamb and rosemary sausages We have these at least once a fortnight Absolutely delicious! The pork sausages are pretty damn tasty as well! My go to butcher!
Ratings, hours and reviews are provided by Google Maps and are not written or checked by us. View on Google Maps